Author: dsaadmin

If you were ever curious about skiing in New Mexico’s Taos Ski Valley, this guide is for you. Skiing in New Mexico sounds like a ridiculous notion but it’s amazing. If you stop and think about it, it’s not that hard to believe. Despite its southern latitude, most of the state of New Mexico is…

Superbowl is all about the snacks, am I right? It really doesn’t matter to me who is playing (aside from the halftime show) all I care about is a day where I don’t eat a “meal” but still get extremely full on snacky snacks. It’s like girl dinner but all-day-snacking. Dare I say, it’s “man…

Learn how to bake Japanese sweet potatoes! They have puffy skins and sweet, fluffy, creamy flesh. A nutritious, delicious side dish or light meal! A Japanese sweet potato is one of my favorite winter vegetables. I first tried one on a trip to Japan years ago, sliced and fried to perfection on a plate of…

Crab rangoon may not be authentic (gasp) but they sure as heck are delicious. Perfectly golden, crispy, molten bites of deliciousness filled with cheese, crab, and green onions, these crispy lil deep fried dumplings will be a forever yes from me. I never knew what crab rangoon was until a trip to Chicago. For some…

If you want a homemade pizza that requires no kneading, no special flour, or long wait time (because who among has ever said “what I really crave is pizza that will be ready 1 to 3 days from now”), you should really, really be making more pan pizzas at home. You might even consider it…

This 2-ingredient miso butter is rich, nutty, and packed with umami flavor. It instantly upgrades baked potatoes, roasted vegetables, pasta, and more! This miso butter recipe is 2-ingredient magic. A simple mixture of softened butter and white miso paste, it’s rich, creamy, and bursting with umami. I love keeping it on hand (or whipping it up…

If you’re looking for a hot and creamy, absolutely can’t-stop-eating-this dip, then this street corn elote dip is for you. It has all the flavors of Mexican elote and none of the annoying parts like the corn cob or random pieces of corn silk. You can even use corn chips to scoop it up for…

This healthy banana bread recipe is super moist, delicious, and easy to make! It calls for simple ingredients like whole wheat flour and maple syrup. This healthy banana bread recipe is moist, tender, and packed with sweet banana flavor. It’s every bit as delicious as my traditional banana bread, but it’s made with wholesome ingredients…

Shrimp cocktail is a perfectly retro, simply delicious appetizer and I am obsessed. There’s something about a really well executed shrimp cocktail. Those perfectly plump pink shrimp just begging to be dragged through sauce are so good and remind me of a better more hopeful time. I’ll admit it, I just really, really love shrimp.…